Hearty Hash Brown Soup

This Hearty Hash Brown Soup is creamy, comforting, and perfect for a cozy meal. With simple ingredients and minimal effort, its an ideal dish for busy days.

Ingredients:

• 32 oz frozen hash browns
• 1 onion, diced
• 2 cloves garlic, minced
• 4 cups chicken broth
• 1 can 10
• 75 oz condensed cream of chicken soup
• 1 cup heavy cream
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• Chopped fresh chives for garnish

Instructions:

In a slow cooker, combine frozen hash browns, diced onion, minced garlic, chicken broth, and condensed cream of chicken soup

Cook on low for 6-8 hours or high for 3-4 hours, until hash browns are tender

Stir in heavy cream and shredded cheddar cheese until cheese is melted

Season with salt and pepper to taste

Serve hot, garnished with chopped fresh chives