Enjoy the smooth, creamy goodness of almond ice cream that you made yourself. This treat doesnt have any dairy, so its great for people who cant handle lactose or just want a tasty frozen dessert. This ice cream is sure to become a favorite because it tastes like nuts and is sweet from maple syrup.
Ingredients:
- 2 cups almond milk
- 1/2 cup almond butter
- 1/3 cup maple syrup
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- Pinch of salt
Instructions:
Almond milk, almond butter, maple syrup, vanilla extract, almond extract, and a pinch of salt should all be put into a blender
Mix everything together until its smooth
Put the mixture into an ice cream maker and churn it according to the directions on the machines box until it gets smooth
Put the ice cream that has been churned into a container that can go in the freezer
Freeze for at least 4 hours, or until it is firm
Enjoy some almond ice cream
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